- Cyndi Benson
- Recipes
Ingredients
- 1 whole sweet onion
- Sea salt
Directions
- Slice sweet onion and place on preheated George Foreman grill (or a BBQ or in your broiler).
- Sprinkle with sea salt.
- Grill 4-5 min. until tender and juicy.
Grill with your meat to flavor both the meat and the onion.
* Individual results may vary.
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